Shockino Mix Experience
Hazelnut spreadable cream 45%
Hazelnut spreadable cream 45%
Artisan spreadable cream 45% hazelnuts, without cocoa - 200g
A simple and decisive taste.
Artisanal and creamy spread, it ensures an unforgettable taste experience. Piedmont hazelnuts, expertly toasted and processed, offer an unmistakable flavor and aroma.
Ideal for breakfast and snack breaks. Try it to fill panettone and pandoro and embellish desserts. With extra virgin olive oil.
Produced in our laboratory in Ferrazzano
- GLUTEN FREE
- WITHOUT PALM OIL
- WITHOUT COCOA
- 45% HAZELNUTS
- PREMIUM QUALITY
- GOLD AWARD The WineHunter 2023
May contain traces of egg, milk and other dried fruit.
Pickup available at Shockino Mix Experience
Usually ready in 2-4 days
5.0 / 5.0
(1) 1 total reviews
Ingredients
Ingredients
Toasted Piedmont HAZELNUTS (45%), brown sugar, MILK
lean powder, high oleic sunflower oil, extra virgin olive oil,
cocoa butter. Emulsifier: SOY lecithin.
May contain traces of egg, milk and other dried fruit.
GLUTEN FREE
WITHOUT PALM OIL
A careful selection of raw materials.
This is how our "Made in Molise" product lines were born.
- 100% OF OUR INGREDIENTS ARE OF NATURAL ORIGIN.
We carefully select each ingredient directly from farms or from the best suppliers of natural products.
- WE DO NOT USE DYES
- WE DO NOT USE ARTIFICIAL FLAVORS
- WE DO NOT USE PALM OIL
Dried fruit, essences, candied fruit, jams, marmalades and jellies preferably belonging to the IGP , ORGANIC , DOP , DOCG categories.
The tastes
We manage over 30 flavors and genuine ingredients from Italian and international territory. Combined with chocolate, they ensure a unique experience in the world and a perfect gift idea .
Our products are:
- Modular pralines
- Chocolate bars
- Spreadable creams
- Easter eggs
- Covered candied fruit
- Semifreddo in a jar
Shipping and returns
Shipping and returns
Dimensions and weight
Dimensions and weight
7×7×8cm
net weight: 200g
gross weight: 395g
storage
storage
Store in a cool, dry place. Do not refrigerate.
Oil deposit on the surface or small lumps are a natural phenomenon. Mix and bring back to a temperature between 15°C and 20°C.
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Piedmont hazelnuts
We use a variety of hazelnuts characterized by a hard and completely full shell which allows good shelling yields, and also boasts unique quality parameters such as the spheroidal shape of the seed, excellent taste and aroma after roasting and excellent preservation. Through direct supply, from a farm in the province of Cuneo, we offer a superior quality product.

Tasting profile Hazelnut cream 45%
Our 45% hazelnut spread, without cocoa, is a superior quality product. Sweet and persistent, with a unique creaminess and an intense hazelnut flavour.